Mapping SASB Issue “Ecological Impacts Management” to SDG Goals
Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture
2.2.2Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight)
2.3.2Average income of small-scale food producers, by sex and indigenous status
2.4.1Proportion of agricultural area under productive and sustainable agriculture
2.a.1The agriculture orientation index for government expenditures
2.c.1Indicator of food price anomalies
Goal 11. Make cities and human settlements inclusive, safe, resilient and sustainable
11.6.2 Annual mean levels of fine particulate matter (e.g. PM2.5 and PM10) in cities (population weighted)
11.b.2 Number of countries with national and local disaster risk reduction strategiesa
Goal 12. Ensure sustainable consumption and production patterns
12.b.1Number of sustainable tourism strategies or policies and implemented action plans with agreed monitoring and evaluation tools
12.c.1 Amount of fossil-fuel subsidies per unit of GDP (production and consumption) and as a proportion of total national expenditure on fossil fuels
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development
14.2.1 Proportion of national exclusive economic zones managed using ecosystem-based approaches
Goal 15. Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss
15.2.1 Progress towards sustainable forest management
Note
- This mapping is done using an NLP algorithm that approximates the semantic distance between indicators (indicator level mapping).
- The SDG indicators presented are the one potentially corresponding, in a direct or indirect way.
- Other mapping approaches can be powered with AI and NLP, depending on the purposes and the approach.