Mapping SASB Issue “Product Sourcing, Packaging & Marketing” to SDG Goals

Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture

2.3.2Average income of small-scale food producers, by sex and indigenous status

2.4.1Proportion of agricultural area under productive and sustainable agriculture

Goal 12. Ensure sustainable consumption and production patterns

12.4.2Hazardous waste generated per capita and proportion of hazardous waste treated, by type of treatment

Note

This mapping is done using an NLP algorithm that approximates the semantic distance between indicators (indicator level mapping).
The SDG indicators presented are the one potentially corresponding, in a direct or indirect way.
Other mapping approaches can be powered with AI and NLP, depending on the purposes and the approach.